Kiho Yang

3PUBLICATIONS
36CO-AUTHORS
Microbial taxonomyFood properties (incl. characteristics and health benefits)Hydrometallurgy
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Publications (3)

|Dec 04, 2020
Temperature limits to deep subseafloor life in the Nankai Trough subduction zone.

Verena B Heuer, Fumio Inagaki, Yuki Morono

|Feb 27, 2020
Cube natural sea salt ameliorates obesity in high fat diet-induced obese mice and 3T3-L1 adipocytes.

Eui-Seong Park, Ting Yu, Kiho Yang

|Dec 21, 2019
Microbial Fe(III) reduction as a potential iron source from Holocene sediments beneath Larsen Ice Shelf.

Jaewoo Jung, Kyu-Cheul Yoo, Brad E Rosenheim

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