Haibo Wang

2PUBLICATIONS
1CO-AUTHORS
Nanoscale characterisationFood chemistry and food sensory science
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Publications (2)

|Sep 23, 2020
Development and Evaluation of an iiPCR Assay for Salmonella and Shigella Detection on a Field-Deployable PCR System.

Tian Du, Ji-Hong Lin, Jun-Hua Zhao

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