Yasutake Tomata

23PUBLICATIONS
38CO-AUTHORS
Family and household studiesFood properties (incl. characteristics and health benefits)Epigenetics (incl. genome methylation and epigenomics)Respiratory diseasesHuman biophysics
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Publications (23)

|Aug 03, 2026
Income-related differences in nutritional adequacy by household composition, focusing on the presence of children: A cross-sectional study of Japanese adults.

|Jul 23, 2026
Diet-related quality of life is associated with health-related quality of life: a nationwide online cohort study.

|May 05, 2026
Sodium-to-Potassium Ratio and Alzheimer's Disease: A Mendelian Randomization Study.

|Apr 29, 2026
Frailty and geriatric complications in older patients with IBD: a nationwide hospital claims database study across Japan.

|Apr 14, 2026
Postoperative Changes in Femoral Rotation Angle and Their Influencing Factors Following Total Hip Arthroplasty via Single Approach: A Retrospective CT-Based Study.

Hiroaki Kurishima, Yasutake Tomata, Norikazu Yamada

|Mar 13, 2025
School Lunch and Body Size in Japanese Junior High School Students: The Japanese National Health and Nutrition Survey.

Suzuna Iwano, Kotone Tanaka, Aru Takaoka

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Frequent Collaborators

6 joint publications

Fumiya Tanji

2 joint publications

Shu Zhang

2 joint publications

Ryo Momosaki

2 joint publications

Ichiro Tsuji