Matthieu Waeles
2PUBLICATIONS
5CO-AUTHORS

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Publications (2)
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|Sep 19, 2025
Nutritional Value and Antioxidant Potential of Djiboutian Abundant Seaweeds, With Their Food Applications in Doughnut and Tartare.Moustapha Nour, Valérie Stiger-Pouvreau, Abdourahman Daher
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