Laura Schmidt

13PUBLICATIONS
27CO-AUTHORS
Preventative health careFood properties (incl. characteristics and health benefits)Packaging, storage and transportation (excl. food and agricultural products)Software and application securityHuman impacts of climate change and human adaptation
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Publications (13)

|Oct 29, 2026
Brief Motivational Workplace Intervention to Reduce Sugar-Sweetened Beverage Consumption Among Health Care Workers: Intervention Description, Feasibility, Fidelity, and Exploratory Outcomes From a Cluster Randomized Controlled Trial.

|Jun 03, 2026
The Intersection of Diet Quality and Ultraprocessed Food Intake: Using Evidence-Based Categories to Characterize Differences in Cardiometabolic Profiles.

|Jun 03, 2026
Tobacco Industry Contributions to the Development of Ultraprocessed Food in the United States, 1985-2007: A Case Study of Lunchables.

|Apr 12, 2026
Pouring Rights Contracts Between Soda Companies and Public Universities: An Institutional Barrier to Sugar-Sweetened Beverage Reduction.

Luc L Hagenaars, Jennifer Falbe, Gwyneth M Manser

|Jul 25, 2023
Pathways from climate change to emotional wellbeing: A qualitative study of Kenyan smallholder farmers living with HIV.

Naomi S Beyeler, Tammy M Nicastro, Stanley Jawuoro

|Aug 20, 2021
Food and beverage industry interference in science and policy: efforts to block soda tax implementation in Mexico and prevent international diffusion.

Andrea Pedroza-Tobias, Eric Crosbie, Melissa Mialon

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Frequent Collaborators

3 joint publications

Eric Crosbie

2 joint publications

Melissa Mialon

1 joint publications

Ellicott C Matthay

1 joint publications

Andrea Pedroza-Tobias