Ankona Banerjee

7PUBLICATIONS
23CO-AUTHORS
Food properties (incl. characteristics and health benefits)Infant and child healthAccess to justiceTraditional Chinese medicine and treatmentsFood safety, traceability, certification and authenticity
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Publications (7)

|Jan 12, 2026
Dietary sodium and potassium patterns in adults with food insecurity in the context of hypertension risk.

Elizabeth A Onugha, Ankona Banerjee, D Vimalajeewa Horahenage

|Sep 30, 2025
Strongyloides Seropositivity Among Children Utilizing a Mobile Clinic.

Lynda Aririguzo, Aditi Gupta, Norma Castillo

|Jun 02, 2025
The Use of Biased Language in the Care of Seriously Ill Children: A Pilot Study.

|Mar 21, 2025
Neighborhood Disadvantage and Inequities in Access to Preemptive and Living Kidney Transplantation.

Brandon M Fairless, Oluwatunmise A Fawole, Duc T Nguyen

|Mar 20, 2025
Therapeutic Effect of Table Salt on Gastrostomy Granulomas in Pediatric Patients: A Prospective Study.

Jack J Hachem, Thu Pham, Ankona Banerjee

|Jul 29, 2024
Applying Market Basket Analysis to Determine Complex Coassociations Among Food Allergens in Children With Food Protein-Induced Enterocolitis Syndrome (FPIES).

Ankona Banerjee, Kenneth Nobleza, Cynthia Haddad

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