Nathaniel W Farris

2PUBLICATIONS
6CO-AUTHORS
Fish physiology and geneticsFood properties (incl. characteristics and health benefits)
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Publications (2)

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|May 26, 2023
Interactive Effect of Dietary Gamma-Aminobutyric Acid (GABA) and Water Temperature on Growth Performance, Blood Plasma Indices, Heat Shock Proteins and GABAergic Gene Expression in Juvenile Olive Flounder Paralichthys olivaceus.

Seunghan Lee, Mohammad Moniruzzaman, Nathaniel Farris

|Feb 15, 2022
Dietary Supplementation with γ-Aminobutyric Acid Improves Growth, Digestive Enzyme Activity, Non-Specific Immunity and Disease Resistance against Streptococcus iniae in Juvenile Olive Flounder, Paralichthys olivaceus.

Nathaniel W Farris, Ali Hamidoghli, Jinho Bae

Pageof 1

Frequent Collaborators

1 joint publications

Seunghan Lee

1 joint publications

Mohammad Moniruzzaman

1 joint publications

Taesun Min

1 joint publications

Ali Hamidoghli

1 joint publications

Janka Biró

1 joint publications

Seunghyung Lee

Frequent Collaborators

1 joint publications

Seunghan Lee

1 joint publications

Mohammad Moniruzzaman

1 joint publications

Taesun Min

1 joint publications

Ali Hamidoghli

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