Yuting Guo

2PUBLICATIONS
2CO-AUTHORS
Food packaging, preservation and processingBioprocessing, bioproduction and bioproducts
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Publications (2)

|Jul 15, 2021
Enzymatic browning in relation to permeation of oxygen into the kernel of postharvest areca nut under different storage temperatures.

Yonggui Pan, Yuting Guo, Qun Huang

|Apr 25, 2020
Study on the browning mechanism of betel nut (Betel catechu L.) kernel.

Yuting Guo, Yonggui Pan, Zhengke Zhang

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Frequent Collaborators

1 joint publications

Yonggui Pan

1 joint publications

Zhengke Zhang