Fiona Lithander

12PUBLICATIONS

31CO-AUTHORS

Food properties (incl. characteristics and health benefits)Public health nutritionSocio-economic developmentPreventative health carePacific Peoples and disability

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Publications (12)

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|Jun 19, 2026

A Healthy Diet Intervention Alters Food Preferences and Eating Behaviours Without Changing Appetite, Adipokines or Glucose Homoeostasis.

|Jan 27, 2026

Nutrition in Parkinson's disease: what neurologists need to know.

Marshal Spenser Shuler, Aakash Prasad, Richelle Flanagan

|Nov 02, 2025

The Mediterranean diet and cardiometabolic risk factors: a review of effects and contextual influences.

Amber Parry-Strong, Kay M Harper, Fiona E Lithander

|Aug 29, 2025

The effect of diet on Parkinson's disease progression, symptoms and severity: a review of randomised controlled trials.

Aakash Prasad, Connie Glover, Marshal S Shuler

|Feb 02, 2025

Exploring how PRIME-Parkinson care is implemented and whether, how and why it produces change, for who and under what conditions: a protocol for an embedded process evaluation within the PRIME-UK randomised controlled trial.

Katherine Lloyd, Emma Tenison, Safi Smith

|May 24, 2024

Enhancing recruitment of individuals living with frailty, multimorbidity and cognitive impairment to Parkinson's research: experiences from the PRIME-UK cross-sectional study.

Emma Tenison, Matthew D Smith, Danielle Pendry-Brazier

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Frequent Collaborators

Emily J Henderson

Matthew D Smith

Emma Tenison

Mícheál Ó Breasail

Anisha Cullen

Yoav Ben-Shlomo

Marshal Spenser Shuler

2 joint publications

Aakash Prasad

2 joint publications

Md Khadimul Anam Mazhar

2 joint publications

Danielle Pendry-Brazier

Frequent Collaborators

Emily J Henderson

Matthew D Smith

Emma Tenison

Mícheál Ó Breasail