Search research articles

ABOUT JoVE

Overview Leadership Blog JoVE Help Center

AUTHORS

Publishing Process Editorial Board Scope & Policies Peer Review FAQ Submit

LIBRARIANS

Testimonials Subscriptions Access Resources Library Advisory Board FAQ

RESEARCH

JoVE Journal Methods Collections JoVE Encyclopedia of Experiments Archive

EDUCATION

JoVE Core JoVE Business JoVE Science Education JoVE Lab Manual Faculty Resource Center Faculty Site

Terms & Conditions of Use

Rahul Kumar

2PUBLICATIONS

6CO-AUTHORS

Animal physiological ecologyFood chemistry and food sensory science

Featured researcher

Get your video featured.

Publish with JoVE

Featured researcher

Get your video featured.

Publish with JoVE

Publications (2)

Sort by Publication Date:

|Apr 27, 2026

Activity and State-Dependent Modulation of Salt Taste Behavior Via Pharyngeal Neurons in <i>Drosophila melanogaster</i>.

|Nov 28, 2018

Salt an Essential Nutrient: Advances in Understanding Salt Taste Detection Using <i>Drosophila</i> as a Model System.

Shivam Kaushik, Rahul Kumar, Pinky Kain

Pageof 1

Frequent Collaborators

2 joint publications

Shivam Kaushik

2 joint publications

Pinky Kain

1 joint publications

Kartik Singh

1 joint publications

Srishti Sanghi

1 joint publications

Teiichi Tanimura

1 joint publications

Diego E Rincon-Limas

Frequent Collaborators

2 joint publications

Shivam Kaushik

2 joint publications

Pinky Kain

1 joint publications

Kartik Singh

1 joint publications

Srishti Sanghi

Top Related Videos

Taste Preference Assay for Adult <em>Drosophila</em>

Taste Preference Assay for Adult <em>Drosophila</em>

Published on : Sep 08, 2016

Separation and Differential Characterization of Gut Microbial Extracellular Vesicles in Salt-Sensitive Rats under High-Salt Diet Conditions

Separation and Differential Characterization of Gut Microbial Extracellular Vesicles in Salt-Sensitive Rats under High-Salt Diet Conditions

Published on : Jun 06, 2025

See more related videos

Top Related Videos

Taste Preference Assay for Adult <em>Drosophila</em>

Taste Preference Assay for Adult <em>Drosophila</em>

Published on : Sep 08, 2016

Separation and Differential Characterization of Gut Microbial Extracellular Vesicles in Salt-Sensitive Rats under High-Salt Diet Conditions

Separation and Differential Characterization of Gut Microbial Extracellular Vesicles in Salt-Sensitive Rats under High-Salt Diet Conditions

Published on : Jun 06, 2025

See more related videos