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Kenneth Lo

48PUBLICATIONS
96CO-AUTHORS
Organisational, interpersonal and intercultural communicationFood properties (incl. characteristics and health benefits)RehabilitationPolitical economy and social changeIndustrial and organisational psychology (incl. human factors)
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Journal

Publications (48)

Sort by Publication Date:
|Dec 31, 2025
Social Media Usage and Advertising Food-Related Content: Influence on Dietary Choices of Gen Z.

Rashi Nandwani, Anu Mahajan, Vicky Wai Ki Chan

|Oct 16, 2025
Adhering to Healthy Dietary Patterns Prevents Cognitive Decline of Older Adults with Sarcopenia: The Mr. OS and Ms. OS Study.

Yichen Jin, Gianna Lai, Shuyi Li

|Jul 15, 2025
A biopsychosocial approach to improving multidimensional frailty status in community-dwelling older adults: a protocol for a cluster randomized controlled trial.

Jiao Jiao, David Wai-Kwong Man, Sonia Lippke

|Jul 12, 2025
Evolving Research Focus on Diet and Cardiovascular Disease: A Systematic Review of 298 Cohort Studies Published from 2019 to 2024.

Vicky Wai Ki Chan, Gebretsadkan Gebremedhin Gebretsadik, Pooja Panchal

|Jul 02, 2025
Association between maternal glucose levels in pregnancy and offspring's metabolism and adiposity: an 18-year birth cohort study.

Yuzhi Deng, Hanbin Wu, Noel Y H Ng

|May 20, 2025
Alcohol intake and pancreatic cancer risk: An analysis from 30 prospective studies across Asia, Australia, Europe, and North America.

Sabine Naudin, Molin Wang, Niki Dimou

Pageof 8

Frequent Collaborators

16 joint publications

Yingqing Feng

12 joint publications

Yuling Yu

12 joint publications

Chao-Lei Chen

6 joint publications

Yu-Qing Huang

5 joint publications

Vicky Wai-Ki Chan

4 joint publications

Simin Liu

4 joint publications

Xiao-Cong Liu

4 joint publications

Jiayi Huang

4 joint publications

Jingli Yang

4 joint publications

Aimin Yang

Frequent Collaborators

16 joint publications

Yingqing Feng

12 joint publications

Yuling Yu

12 joint publications

Chao-Lei Chen

6 joint publications

Yu-Qing Huang

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