Parmjit Singh Panesar

9PUBLICATIONS
0CO-AUTHORS
Post harvest horticultural technologies (incl. transportation and storage)Field organic and low chemical input horticultureMineral processing/beneficiationHorticultural crop protection (incl. pests, diseases and weeds)Genetically modified trees
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Publications (9)

|Jul 16, 2025
Valorization of litchi fruit by-products for sustainable utilization in agro-food processing industries: a circular waste bioeconomy paradigm.

Jyoti Soni, Parmjit S Panesar, Avinash Thakur

|May 19, 2025
Assessment of underutilized Mangifera indica peels for nutritional, phytochemical and techno-functional attributes as well as its microstructural and thermal characterization.

Brahmeet Kaur, Parmjit S Panesar, Avinash Thakur

|Jul 05, 2024
Hydrothermal extraction of dietary fiber from pearl millet bran: optimization, physico-chemical, structural and functional characterization.

Ravinderjit Kaur, Parmjit S Panesar, Brahmeet Kaur

|Feb 08, 2024
Valorization of pineapple rind for bromelain extraction using microwave assisted technique: optimization, purification, and structural characterization.

Ritika Kaushal, Brahmeet Kaur, Parmjit S Panesar

|Dec 15, 2023
Biovalorization of mango byproduct through enzymatic extraction of dietary fiber.

Brahmeet Kaur, Parmjit Singh Panesar, Avinash Thakur

|Jun 07, 2023
Ultrasonic extraction of soy protein isolate: Characterization and comparison with microwave and enzymatic extraction methods.

Dipak Das, Parmjit S Panesar, Charanjiv S Saini

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