Patrícia G Cardoso

4PUBLICATIONS
6CO-AUTHORS
Fish physiology and geneticsAquaculture and fisheries stock assessmentSurface water quality processes and contaminated sediment assessment
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Publications (4)

|Mar 29, 2023
Combined Effects of Temperature and Dietary Lipid Level on Body Composition, Growth, and Freshness Profile in European Seabass, Dicentrarchus labrax.

Patrícia G Cardoso, Odete Gonçalves, Thais Cavalheri

|Dec 14, 2022
Quantification of insecticides in commercial seafood sold in East Asian markets: risk assessment for consumers.

Lucia Ivorra, Patricia G Cardoso, Shek Kiu Chan

|Aug 07, 2021
Seasonal Evaluation of Freshness Profile of Commercially Important Fish Species.

Patrícia G Cardoso, Odete Gonçalves, Maria F Carvalho

|Sep 07, 2018
Histopathological Evaluation of Combined Impacts of the Synthetic Progestin Levonorgestrel and Temperature on the Female Zebrafish Maturation Using a Semi-quantitative Grading Analysis-Is it Enough?

P G Cardoso, D Rodrigues, T V Madureira

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Frequent Collaborators

2 joint publications

Maria F Carvalho

2 joint publications

Paulo Vaz-Pires

1 joint publications

Lucia Ivorra

1 joint publications

Catarina Cruzeiro