Kazuya Koyama

2PUBLICATIONS
2CO-AUTHORS
Oenology and viticulture
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (2)

|Apr 20, 2020
Evaluating the influence of temperature on proanthocyanidin biosynthesis in developing grape berries (Vitis vinifera L.).

Puspa Raj Poudel, Kazuya Koyama, Nami Goto-Yamamoto

|Oct 02, 2018
The potential aroma and flavor compounds in Vitis sp. cv. Koshu and V. vinifera L. cv. Chardonnay under different environmental conditions.

Sharon Marie Bahena-Garrido, Tomoko Ohama, Yuka Suehiro

Pageof 1