Kazuya Koyama
2PUBLICATIONS
2CO-AUTHORS

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Publications (2)
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|Apr 20, 2020
Evaluating the influence of temperature on proanthocyanidin biosynthesis in developing grape berries (Vitis vinifera L.).Puspa Raj Poudel, Kazuya Koyama, Nami Goto-Yamamoto
|Oct 02, 2018
The potential aroma and flavor compounds in Vitis sp. cv. Koshu and V. vinifera L. cv. Chardonnay under different environmental conditions.Sharon Marie Bahena-Garrido, Tomoko Ohama, Yuka Suehiro
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