Bill Mortola

1PUBLICATIONS
2CO-AUTHORS
Beverage chemistry and beverage sensory science
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Publications (1)

|Sep 14, 2021
Development and Interlaboratory Evaluation of an LC-MS/MS Method for the Quantification of Lysozyme in Wine Across Independent Instrument Platforms.

Melanie L Downs, Beth Anne McClure, Shyamali Jayasena

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Frequent Collaborators

1 joint publications

Melanie L Downs

1 joint publications

Bini Ramachandran