Peng Han

3PUBLICATIONS
0CO-AUTHORS
Agricultural molecular engineering of nucleic acids and proteinsFood packaging, preservation and processingIndustrial molecular engineering of nucleic acids and proteins
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Publications (3)

|Apr 27, 2024
Preparation of Resistant Starch Types III + V with Moderate Amylopullulanase and Its Effects on Bread Properties.

Jianglong Li, Faxiang Deng, Peng Han

|Sep 29, 2022
Effect of alginate coatings incorporated with chitinase from 'Baozhu' pear on the preservation of cherry tomato during refrigerated storage.

Yongmin Wu, Yi Wu, Peng Han

|Apr 23, 2020
Cloning and characterization of a novel amylopullulanase from Bacillus megaterium Y103 with transglycosylation activity.

Xin Liu, Hui Chen, Huan-Yu Tao

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