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Muhammad Abdul Haseeb

2PUBLICATIONS

1CO-AUTHORS

Food packaging, preservation and processing

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Publications (2)

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|Jun 26, 2026

Protein-Carbohydrate Interactions in Food Matrices and Their Effects on Food Quality.

|Jun 26, 2026

Protein-Protein Interactions in Food Systems: Analytical Advances and Quality Implications.

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Frequent Collaborators

1 joint publications

Muhammad Arif Ramzan

Frequent Collaborators

1 joint publications

Muhammad Arif Ramzan