Marta Pozza

3PUBLICATIONS
9CO-AUTHORS
Metabolomic chemistryFood properties (incl. characteristics and health benefits)Medical biochemistry - inorganic elements and compounds
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Publications (3)

|Aug 13, 2026
Assessing the Feasibility of Mid- and Near-Infrared Spectroscopy for Classifying Plant-Based Beverages and Predicting Nutrient Content.

|Dec 24, 2025
1H NMR for Comparative Metabolic Analysis of Whey and WPC-80.

Ingrid Sousa, Gaia Meoni, Leonardo Tenori

|Apr 26, 2025
The Role of Energy-Dispersive X-Ray Fluorescence to Predict Mineral Content in Untreated Bovine Plasma.

Davide Martini, Silvia Magro, Marta Pozza

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Frequent Collaborators

3 joint publications

Massimo De Marchi

1 joint publications

Davide Martini

1 joint publications

Silvia Magro

1 joint publications

Mauro Penasa