Bing Mu

1PUBLICATIONS
2CO-AUTHORS
Catalysis and mechanisms of reactions
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Publications (1)

|Mar 13, 2025
The Combination of Shaking and Yellow-Light Withering Promote the Volatile Aroma Components and the Aroma Quality of Black Tea.

Zeyi Ai, Shuangming Hu, Lingfei Ji

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Zeyi Ai

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Lingfei Ji