Kosei Nakamura

1PUBLICATIONS
2CO-AUTHORS
Food properties (incl. characteristics and health benefits)
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Publications (1)

|Sep 08, 2023
Development of a nutritionally balanced, melt-in-the-mouth chocolate for patients with epidermolysis bullosa.

Kosei Nakamura, Shota Takashima, Takuma Nohara

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Frequent Collaborators

1 joint publications

Shota Takashima

1 joint publications

Ken Natsuga