Kuiyou Wang

4PUBLICATIONS
5CO-AUTHORS
NanomaterialsFood engineeringIndustrial molecular engineering of nucleic acids and proteinsFood packaging, preservation and processing
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Publications (4)

|Jul 07, 2025
Characterization of Water-Soluble Oxidized Paramylon and Its Hypoglycemic Effects by Alleviating Insulin Resistance.

Hongliang Li, Shida Wu, Jiale Ma

|Jun 26, 2024
Microfluidic Strategies for Encapsulation, Protection, and Controlled Delivery of Probiotics.

Kuiyou Wang, Kexin Huang, Li Wang

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