Wei-Jing Lee

2PUBLICATIONS
2CO-AUTHORS
FermentationFood properties (incl. characteristics and health benefits)
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Publications (2)

|Aug 14, 2025
Bioengineering of Probiotic Yeast Saccharomyces boulardii for Advanced Biotherapeutics.

Tiew-Yik Ting, Wei-Jing Lee, Hoe-Han Goh

|Jul 24, 2025
Molecular Genetics and Probiotic Mechanisms of Saccharomyces cerevisiae var. boulardii.

Tiew-Yik Ting, Wei-Jing Lee, Hoe-Han Goh

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