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Ping Shi
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Cheminformatics and quantitative structure-activity relationships
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Publications
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Journal of food science
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May 11, 2026
Xanthine Oxidase Inhibitory Peptides From Sea Cucumber (Stichopus japonicus): Virtual Screening, Molecular Dynamics, and in Vitro Assessment.
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Yuansen Liu
Frequent Collaborators
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joint publications
Yuansen Liu
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