Yongsheng Ma

3PUBLICATIONS
2CO-AUTHORS
Food packaging, preservation and processingHorticultural crop improvement (incl. selection and breeding)Agricultural molecular engineering of nucleic acids and proteins
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Publications (3)

|Jul 15, 2026
A Sensory-Centered Logistic-Arrhenius Framework for Shelf-Life Prediction of Flammulina filiformis Under Different Storage Temperatures.

|Apr 25, 2025
Upcycling Chitin Waste and Aged Rice into Fungi Protein Through Fermentation with Cordyceps militaris.

Ao Guo, Chunlin Hui, Yongsheng Ma

|Sep 27, 2023
Optimizing Straw-Rotting Cultivation for Sustainable Edible Mushroom Production: Composting Spent Mushroom Substrate with Straw Additions.

Yongsheng Ma, Lingyun Liu, Xiaoyan Zhou

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Frequent Collaborators

3 joint publications

Changtian Li

2 joint publications

Shuai Xu