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Shuaizhen Fang

1PUBLICATIONS

1CO-AUTHORS

Food properties (incl. characteristics and health benefits)

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|Aug 01, 2023

The triacylglycerol structure and composition of a human milk fat substitute affect the absorption of fatty acids and calcium, lipid metabolism and bile acid metabolism in newly-weaned Sprague-Dawley rats.

Lin Zhu, Shuaizhen Fang, Wenwen Liu

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Yaqiong Zhang

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Yaqiong Zhang

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