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Feng Mei

1PUBLICATIONS
2CO-AUTHORS
Food technology
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Journal

Publications (1)

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|Jun 16, 2026
Advances in starch-based binary and ternary complexes with lipids and proteins: mechanisms, digestibility, and applications in low-glycemic foods.

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Frequent Collaborators

1 joint publications

Fu Xiong

1 joint publications

Chen Chun

Frequent Collaborators

1 joint publications

Fu Xiong

1 joint publications

Chen Chun

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