Er-Fang Ren
2PUBLICATIONS
3CO-AUTHORS
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Publications (2)
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|Jan 28, 2026
HPLC/GC-MS and Electronic Sensing Reveal Tissue-Wide Differences in Bioactive and Flavor Compound Distribution in Coffee Fruits Across Multiple Varieties.Lu-Xia Ran, Xiao-Hua Dai, Er-Fang Ren
|Sep 13, 2025
Effects of Harvesting Periods and Cultivar on the Physicochemical and Sensory Properties of Two Coffee Bean Varieties.Guanru Huang, Shuaimin Liu, Gan-Lin Chen
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