Juan Huang

2PUBLICATIONS
0CO-AUTHORS
Food chemistry and food sensory scienceMedical virology
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Publications (2)

|May 15, 2026
Comprehensive Flavor Profiling of Dairy Products Using Electronic Tongue: Discrimination Based on Processing Parameters and Formulations.

|May 11, 2026
Safety Evaluation of Weissella paramesenteroides MW-142 Isolated From Traditional Fermented Mulberry Wine.

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