Herbert Callo

1PUBLICATIONS
4CO-AUTHORS
Ngā tikanga whakahaere mōhiotanga Māori (Māori knowledge management methods)
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Publications (1)

|Jul 28, 2026
Physicochemical, Bioactive and Technofunctional Properties of Instant Black Mashua Flour Processed by Extrusion and Drum Drying.

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Frequent Collaborators

1 joint publications

Maria Mamani-Mamani

1 joint publications

Nancy Curasi Rafael

1 joint publications

Cristina Valencia-Sullca

1 joint publications

Ulises Alvarado