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Sarah Weighell

1PUBLICATIONS

13CO-AUTHORS

Food properties (incl. characteristics and health benefits)

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Publications (1)

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|Jul 22, 2025

Schizophrenia, Nutrition and Choices in Kilojoules (SNaCK): protocol for a feasibility and acceptability randomised controlled trial of two dietary interventions.

Donni Johnston, Urska Arnautovska, Andrea Baker

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Donni Johnston

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Urska Arnautovska

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Andrea Baker

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Ingrid J Hickman

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Hannah L Mayr

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Nicole Korman

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Wolfgang Marx

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Eryn Murray

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Veronica De Monte

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Donni Johnston

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Urska Arnautovska

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Andrea Baker

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Ingrid J Hickman

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