Luana Cristina Lermen

1PUBLICATIONS
4CO-AUTHORS
Food properties (incl. characteristics and health benefits)
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Publications (1)

|Jul 04, 2026
Ultra-Processed Food Intake and its Association With Eating Disorders: A Scoping Review.

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Frequent Collaborators

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Marthina Streda Walker

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Natália R Figueiredo

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Maria Laura da Costa Louzada

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Ana Maria P Feoli