Yuerong Xu

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0CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)
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Publications (1)

|Mar 26, 2025
Recent advances in Lactobacillus plantarum fermentation in modifying fruit-based products: Flavor property, bioactivity, and practical production applications.

Zhibin Xing, Xizhe Fu, Hao Huang

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