Stacey Williamson

4PUBLICATIONS
7CO-AUTHORS
Food technologyFood packaging, preservation and processingFood properties (incl. characteristics and health benefits)Consumer-oriented product or service development
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Publications (4)

|Apr 30, 2026
Emergency Preparedness and Scalability Readiness in Community Food Pantries: Systems Insights for Nutrition and Dietetics Practice.

|Mar 22, 2025
In-store Features and Healthy Food Availability Among Small Corner and Convenience Stores Serving Urban and Rural Maryland Communities.

Yutong Xie, Emma C Lewis, Audrey Thomas

|Jul 27, 2024
Factors and Perceptions Associated with Post-Pandemic Food Sourcing and Dietary Patterns among Urban Corner Store Customers in Baltimore, Maryland.

Emma C Lewis, Yutong Xie, Samantha M Sundermeir

|Jun 19, 2024
Design of a Mobile App Interface That Engages Community Members in a Food System Pilot Study.

Emma C Lewis, Stacey Williamson, Yutong Xie

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Frequent Collaborators

3 joint publications

Emma C Lewis

3 joint publications

Lisa Poirier

3 joint publications

Joel Gittelsohn

1 joint publications

Samantha M Sundermeir