Jiaxu Wang

1PUBLICATIONS
1CO-AUTHORS
Food chemistry and food sensory science
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Publications (1)

|Dec 30, 2025
Influence of Environmental Factors on the Starch Quality of Sorghum: A Multifaceted Analysis of Structural, Nutritional, and Functional Profiles.

Fulai Ke, Baizhi Chen, Kuangye Zhang

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Frequent Collaborators

1 joint publications

Baizhi Chen