Dasol Choi

3PUBLICATIONS
10CO-AUTHORS
Food packaging, preservation and processingInfectious agentsBioavailability and ecotoxicology
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Publications (3)

|Apr 08, 2025
Population Genomics of Aspergillus sojae is Shaped by the Food Environment.

Kimberly L Acevedo, Elizabeth Eaton, Julia Leite

|Oct 22, 2024
Broad-spectrum antimicrobial activities of a food fermentate of Aspergillus oryzae.

Dasol Choi, Ahmad F Alshannaq, Yohan Bok

|Jul 16, 2024
Safe and effective degradation of aflatoxins by food-grade culture broth of Aspergillus oryzae.

Dasol Choi, Ahmad F Alshannaq, Jae-Hyuk Yu

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