Luminița Ștefania Bozdog

1PUBLICATIONS
4CO-AUTHORS
Food technology
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Publications (1)

|Sep 15, 2026
Development and Validation of a Multidimensional Consumer Assessment Framework for Alternative-Ingredient Bakery and Confectionery Products: Implications for Nutrition Methodology and Sustainable Diet Research.

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Frequent Collaborators

1 joint publications

Ruxandra-Cristina Marin

1 joint publications

Călin Muntean

1 joint publications

Anca Tudor

1 joint publications

Florentina Simona Barbu