Zhuohang Li

1PUBLICATIONS
1CO-AUTHORS
Animal protection (incl. pests and pathogens)
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Publications (1)

|May 27, 2026
Ultrasound-Assisted Curdlan Curing Reduces Water Loss of Rabbit Meat: Water Retention Performance, Myofibrillar Protein Structure, and Processing Adaptability.

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Frequent Collaborators

1 joint publications

Jing Liao