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Kaylee R Clyma

7PUBLICATIONS
3CO-AUTHORS
Global Indigenous studies health and wellbeingFood technologyPostcolonial studiesFood nutritional balanceFood sustainability
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Publications (7)

Sort by Publication Date:
|Oct 25, 2023
Food Systems, Food Sovereignty, and Health: Conference Shares Linkages to Support Indigenous Community Health.

Valarie Blue Bird Jernigan, Tori Taniguchi, Cassandra J Nguyen

|Oct 25, 2023
The Development of a Community-Led Alaska Native Traditional Foods Gathering.

Kyle Wark, Jo Volkeimer, Ryan Mortenson

|Oct 25, 2023
Supporting Traditional Foodways Knowledge and Practices in Alaska Native Communities: The Elders Mentoring Elders Camp.

LaVerne Xilegg Demientieff, Stacy Rasmus, Jessica C Black

|Oct 25, 2023
Food Security and Food Sovereignty: The Difference Between Surviving and Thriving.

Tara L Maudrie, Cassandra J Nguyen, Rachel E Wilbur

|Oct 25, 2023
Food Sovereignty and Health: A Conceptual Framework to Advance Research and Practice.

Valarie Blue Bird Jernigan, Cassandra J Nguyen, Tara L Maudrie

|Oct 25, 2023
The Center for Indigenous Innovation and Health Equity: The Osage Nation's Mobile Market.

Jann Hayman, Harleigh Moore-Wilson, Cody Vavra

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Frequent Collaborators

7 joint publications

Valarie Blue Bird Jernigan

1 joint publications

Austin Henderson

1 joint publications

Tvli Jacob

Frequent Collaborators

7 joint publications

Valarie Blue Bird Jernigan

1 joint publications

Austin Henderson

1 joint publications

Tvli Jacob

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