Video Experimental Relacionado

Updated: Jul 13, 2026

Using Immunofluorescence to Detect PM2.5-induced DNA Damage in Zebrafish Embryo Hearts
05:58

Using Immunofluorescence to Detect PM2.5-induced DNA Damage in Zebrafish Embryo Hearts

Published on: February 15, 2021

Anafilaxia causada por la presencia inesperada de caseína en el salmón

S J Koppelman, M Wensing, G A de Jong

    Lancet (London, England)
    |December 28, 1999
    PubMed
    Resumen

    Un nuevo producto de carne y pescado reestructurado contiene caseína, una proteína de la leche. Esto plantea un riesgo significativo para las personas con alergias a la leche, lo que requiere un etiquetado cuidadoso y concienciación del consumidor.

    Más Videos Relacionados

    Zebrafish Animal Model for the Study of Allergic Reactions in Response to Tick Saliva Biomolecules07:01

    Zebrafish Animal Model for the Study of Allergic Reactions in Response to Tick Saliva Biomolecules

    Published on: September 16, 2022

    Balloon Tag Manufacturing Technique for Sensor Fish and Live Fish Recovery07:41

    Balloon Tag Manufacturing Technique for Sensor Fish and Live Fish Recovery

    Published on: October 13, 2023

    Videos de Conceptos Relacionados

    Cross-reactivity00:42

    Cross-reactivity

    Overview
    Allergic Reactions02:06

    Allergic Reactions

    Overview
    Allergic Drug Reactions01:27

    Allergic Drug Reactions

    Allergic reactions related to drugs are hypersensitivity responses driven by the immune system and bear no connection to the drug's therapeutic action. While drugs in isolation do not trigger an immune response, they can interact with endogenous proteins to form antigens. These antigens stimulate lymphocytes to produce antibodies. IgE-type antibodies attach themselves to mast cells. Upon subsequent exposure to the same stimulus, the antigen-antibody interaction is initiated, unleashing numerous...
    Hypersensitivities01:30

    Hypersensitivities

    Hypersensitivity, also known as a hypersensitivity reaction or allergic reaction, is a condition where the body's immune system reacts abnormally to a foreign substance. Such substances, that cause hypersensitivity are referred to as an allergen, could be something typically harmless to most people, like pollen or certain foods.
    Types of Hypersensitivities
    Hypersensitivity reactions are categorized into four types: Type 1, Type 2, Type 3, and Type 4. Each type has a distinct mechanism...
    Drug Toxicity: Allergic Reactions01:30

    Drug Toxicity: Allergic Reactions

    Drug-related allergies are immune-mediated responses triggered by the administration of pharmacological agents. These hypersensitivity reactions are classified based on the immune mechanisms involved. The four primary types—Type I, II, III, and IV—are mediated by different immunological pathways and exhibit distinct clinical manifestations.Type I Hypersensitivity/ IgE-Mediated Reactions: Immunoglobulin E (IgE) immediately mediates Type I hypersensitivity reactions. Upon initial exposure to a...
    Allergic Reactions: Anaphylaxis01:30

    Allergic Reactions: Anaphylaxis

    Anaphylaxis is a severe, life-threatening hypersensitivity reaction mediated by Immunoglobulin E (IgE) antibodies. When IgE binds to allergens, it triggers the release of mediators– histamine, leukotrienes, and prostaglandins from mast cells and basophils. These mediators cause vasodilation, edema, and inflammation, leading to various symptoms.The primary allergens causing anaphylaxis include food items (e.g., peanuts, shellfish), drugs (e.g., penicillin, asparaginase, corticotropin, heparin),...