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Perspectivas de los dietistas sobre las necesidades nutricionales y las soluciones de software inclusivas para las
Ayse G Zengul1, Mohanraj Thirumalai2, Brenda Bertrand1
1Department of Nutrition Sciences, University of Alabama at Birmingham, Birmingham, AL, USA.
Disability and rehabilitation. Assistive technology
|August 26, 2025
Resumen
Los nutricionistas dietistas registrados necesitan software de nutrición accesible para personas con discapacidades físicas. Las herramientas actuales tienen limitaciones, lo que destaca la necesidad de características inclusivas y personalizadas para mejorar el asesoramiento dietético.
Área de la Ciencia:
- Ciencias de la nutrición
- Tecnología de ayuda
- Estudios sobre la discapacidad
Sus antecedentes:
- El software de nutrición es ampliamente utilizado para la promoción de una alimentación saludable.
- Existe un entendimiento limitado con respecto a las opiniones de los dietistas registrados (RDNs) sobre el uso de software de nutrición para personas con discapacidades físicas (PWPD).
Objetivo del estudio:
- Explorar las experiencias y percepciones de los RDN sobre las necesidades nutricionales de las personas con discapacidad.
- Investigar las opiniones de los RDNs sobre la utilización de software de nutrición para mejorar su práctica para los PWPD.
Principales métodos:
- Las entrevistas semiestructuradas se llevaron a cabo de forma remota con RDNs en los Estados Unidos (2022-2023).
- Las transcripciones de las entrevistas fueron sometidas a un análisis temático por dos investigadores independientes con reflectividad.
Principales resultados:
- Se entrevistaron a diez RDN hasta la saturación temática.
- Los temas clave incluyeron los desafíos de asesoramiento relacionados con la discapacidad, la necesidad de personalización, las limitaciones actuales del software, las características deseadas del software y los canales de comunicación.
- Los RDN abogaron por un software accesible e inclusivo para las personas con discapacidad, con personalización, cálculos de energía simplificados y comunicación multimétodo.
Conclusiones:
- Existe una necesidad crítica de desarrollar un software de nutrición que incluya a las personas con discapacidad.
- Este software es esencial para apoyar el asesoramiento dietético personalizado para PWPD.
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