Análisis bibliométrico de la detección por fluorescencia basada en MOF en la seguridad alimentaria: Desarrollo,

Mao Zhang1, Yufang He1, Zili Tang1

  • 1Chongqing Key Laboratory of Conservation and Utilization of Freshwater Fishes, Animal Biology Key Laboratory of Chongqing Education Commission of China, College of Life Sciences, Chongqing Normal University, Chongqing 401331, PR China.

Food chemistry: X
|December 24, 2025
PubMed