Video Experimental Relacionado

Updated: Jun 30, 2026

A High-performance Liquid Chromatography Measurement of Kynurenine and Kynurenic Acid: Relating Biochemistry to Cognition and Sleep in Rats
07:04

A High-performance Liquid Chromatography Measurement of Kynurenine and Kynurenic Acid: Relating Biochemistry to Cognition and Sleep in Rats

Published on: August 19, 2018

La relación entre el estado nutricional y la calidad del sueño en la enfermedad de Parkinson: un estudio en un solo

Tuanfeng Yang1, Jia Lu1, Kehan Jin1

  • 1Department of Neurology, Peking University International Hospital, Beijing, China.

Frontiers in neurology
|January 19, 2026
PubMed
Resumen

La desnutrición y las alteraciones del sueño son comunes en pacientes con enfermedad de Parkinson (EP). Los niveles bajos de proteína total se relacionan con una peor calidad del sueño en personas con EP.

Palabras clave:
MNAPDSSEnfermedad de Parkinsondesnutriciónriesgo de desnutriciónalteraciones del sueño

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