También podría leer
Artículos vinculados a este trabajo por autores compartidos, revista y gráfico de citas.
Updated: Feb 23, 2026

Construction of Models for Nondestructive Prediction of Ingredient Contents in Blueberries by Near-infrared Spectroscopy Based on HPLC Measurements
Published on: June 28, 2016
Abbas Rammal1,2,3, Rabih Assaf4, Eric Perrin5
1Faculty of Sciences, Mathematics and Informatics Department, Phoenicia University, Beirut, Lebanon.
No abstract available in PubMed .
11:37RGB and Spectral Root Imaging for Plant Phenotyping and Physiological Research: Experimental Setup and Imaging Protocols
Published on: August 8, 2017
06:50O-cresol Concentration Online Measurement Based On Near Infrared Spectroscopy Via Partial Least Square Regression
Published on: November 8, 2019