関連する実験動画

Updated: Jul 15, 2026

Gene Trapping Using Gal4 in Zebrafish
13:34

Gene Trapping Using Gal4 in Zebrafish

Published on: September 29, 2013

トランスジェニックサーモンは,米国でもまだ冷たい状態にある

Hannah Hoag

    Nature
    |January 24, 2003
    PubMed
    まとめ

    No abstract available in PubMed .

    さらに関連する動画

    Genome Editing in Astyanax mexicanus Using Transcription Activator-like Effector Nucleases (TALENs)
    07:42

    Genome Editing in Astyanax mexicanus Using Transcription Activator-like Effector Nucleases (TALENs)

    Published on: June 20, 2016

    Silencing the Spark: CRISPR/Cas9 Genome Editing in Weakly Electric Fish
    08:00

    Silencing the Spark: CRISPR/Cas9 Genome Editing in Weakly Electric Fish

    Published on: October 27, 2019

    関連する実験動画

    Last Updated: Jul 15, 2026

    Gene Trapping Using Gal4 in Zebrafish
    13:34

    Gene Trapping Using Gal4 in Zebrafish

    Published on: September 29, 2013

    Genome Editing in Astyanax mexicanus Using Transcription Activator-like Effector Nucleases (TALENs)
    07:42

    Genome Editing in Astyanax mexicanus Using Transcription Activator-like Effector Nucleases (TALENs)

    Published on: June 20, 2016

    Silencing the Spark: CRISPR/Cas9 Genome Editing in Weakly Electric Fish
    08:00

    Silencing the Spark: CRISPR/Cas9 Genome Editing in Weakly Electric Fish

    Published on: October 27, 2019

    関連する概念動画

    Osmoregulation in Fishes02:32

    Osmoregulation in Fishes

    When cells are placed in a hypotonic (low-salt) fluid, they can swell and burst. Meanwhile, cells in a hypertonic solution—with a higher salt concentration—can shrivel and die. How do fish cells avoid these gruesome fates in hypotonic freshwater or hypertonic seawater environments?
    Derivatives: Problem Solving01:26

    Derivatives: Problem Solving

    Temperature-Dependent Growth of Brook TroutThe growth of brook trout is closely influenced by water temperature. Experimental data demonstrate how trout weight changes over a 24-day period in response to varying water temperatures. At lower temperatures, such as 15.5 degrees Celsius, brook trout show significant weight gain. However, as the temperature increases, the amount of weight gained steadily decreases. At the highest temperature measured, 24.4 degrees Celsius, trout experience a net...
    JoVE
    x logofacebook logolinkedin logoyoutube logo
    JoVEについて
    概要リーダーシップブログJoVEヘルプセンター
    著者向け
    出版プロセス編集委員会範囲と方針査読よくある質問投稿
    図書館員向け
    推薦の声購読アクセスリソース図書館諮問委員会よくある質問
    研究
    JoVE JournalMethods CollectionsJoVE Encyclopedia of Experimentsアーカイブ
    教育
    JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab Manual教員リソースセンター教員サイト
    利用規約
    プライバシーポリシー
    ポリシー
    Jove
    Visualize
    お問い合わせ