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Updated: Jun 30, 2026

Quantification of Heavy Metals and Other Inorganic Contaminants on the Productivity of Microalgae
10:20

Quantification of Heavy Metals and Other Inorganic Contaminants on the Productivity of Microalgae

Published on: July 10, 2015

養殖サーモンの汚染物質濃度

Dallas E Weaver

    Science (New York, N.Y.)
    |July 27, 2004
    PubMed
    まとめ

    No abstract available in PubMed .

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    Sources of Food Contamination01:29

    Sources of Food Contamination

    Contamination of food by microbial agents and natural toxins poses significant risks to public health. These hazards can be introduced at various points across the food supply chain, ranging from environmental sources to processing and storage stages. Understanding these contamination pathways is critical for developing strategies to ensure food safety.Seafood is particularly vulnerable to contamination through both environmental exposure and microbial colonization. Toxins from harmful algal...