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Updated: Jul 12, 2026

Hot Biological Catalysis: Isothermal Titration Calorimetry to Characterize Enzymatic Reactions
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Published on: April 4, 2014

バナジウムベースの,触媒寿命が延びたカテキル・ダイオキシゲナーゼ:一般的な触媒の証拠

Cindy-Xing Yin1, Richard G Finke

  • 1Department of Chemistry, Colorado State University, Ft. Collins, Colorado 80523, USA.

Journal of the American Chemical Society
|June 23, 2005
PubMed
まとめ

バナジウムベースのカテキル酸化酸化酵素は,様々な前触媒から形成されたバナジル半キノンカテキラートジマーである共通の活性触媒を共有しています. この発見は,これらの重要な酸化触媒の理解を簡素化します.

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