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Vasiliki Zorbas1, Amy L Smith, Hui Xie

  • 1Department of Chemistry, NanoTech Institute, and Department of Molecular and Cell Biology, The University of Texas at Dallas, 2601 North Floyd Road, Richardson, Texas 75080, USA.

PubMed
まとめ

設計されたペプチドの芳香的残留を増加させることで,単一壁の炭素ナノチューブ (SWNTs) を分散させる能力が向上する. これは,効果的なペプチドベースのSWNT分散とアセンブリのために,pi-stackingの相互作用が不可欠であることを示唆しています.

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