Jove
Visualize
お問い合わせ
JoVE
x logofacebook logolinkedin logoyoutube logo
JoVEについて
概要リーダーシップブログJoVEヘルプセンター
著者向け
出版プロセス編集委員会範囲と方針査読よくある質問投稿
図書館員向け
推薦の声購読アクセスリソース図書館諮問委員会よくある質問
研究
JoVE JournalMethods CollectionsJoVE Encyclopedia of Experimentsアーカイブ
教育
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab Manual教員リソースセンター教員サイト
利用規約
プライバシーポリシー
ポリシー

関連する概念動画

The Fossil Record02:56

The Fossil Record

The fossil record documents only a small fraction of all organisms that have ever inhabited Earth. Fossilization is a rare process, and most organisms never become fossils. Moreover, the fossil record only exhibits fossils that have been discovered. Nevertheless, sedimentary rock fossils of long-lived, abundant, hard-bodied organisms dominate the fossil record. These fossils offer valuable information, such as an organism's physical form, behavior, and age. Studying the fossil record helps...
Fungal Phylum Basidiomycota01:26

Fungal Phylum Basidiomycota

Basidiomycota is a diverse phylum of fungi that includes ecologically significant decomposers such as white rot fungi, symbionts like mycorrhizal fungi, plant pathogens such as rusts and smuts, and edible species like Agaricus bisporus (the common button mushroom). These fungi play crucial roles in nutrient cycling, symbiotic relationships, and even human health. Their defining feature is the basidium, a microscopic club-shaped structure responsible for producing basidiospores.Fruiting Bodies...
Scientific Nature of Social Psychology01:30

Scientific Nature of Social Psychology

Social psychology is a scientific discipline dedicated to understanding how individuals think, feel, and behave in social contexts. Unlike common sense, which relies on anecdotal experiences and intuition, social psychology employs systematic research and empirical methods to ensure objectivity and reliability. This distinction is fundamental in distinguishing scientifically supported findings from mere speculation.Four fundamental scientific values guide a structured approach to research in...

こちらも読む

関連記事

共著者、ジャーナル、引用グラフによってこの研究に関連する記事。

並び替え
Same author

The Medical Bookshelf.

Postgraduate medicine·2016
Same author

Infants at risk: a time for action.

Pediatric nursing·1991
Same author

AN AID TO STUDENTS.

Science (New York, N.Y.)·1913
Same author

THE FLORA BRASILIENSIS.

Science (New York, N.Y.)·1912
Same author

THE CALIFORNIA ACADEMY OF SCIENCES.

Science (New York, N.Y.)·1906
Same author

H. Allyne Nicholson.

Science (New York, N.Y.)

関連する実験動画

Updated: Jul 15, 2026

High Throughput Single-cell and Multiple-cell Micro-encapsulation
16:19

High Throughput Single-cell and Multiple-cell Micro-encapsulation

Published on: June 15, 2012

フィラデルフィアの自然科学アカデミー,10月27日

E J Nolan

    Science (New York, N.Y.)
    |November 27, 1896
    PubMed
    まとめ

    No abstract available in PubMed .

    さらに関連する動画

    Curtain Flow Column: Optimization of Efficiency and Sensitivity
    06:44

    Curtain Flow Column: Optimization of Efficiency and Sensitivity

    Published on: June 12, 2016

    TD-DFT Guided Advanced E-Eye Sensing Technique for On-site Quantification of Fe, Cr, F, and As in the Environmental, Biological, and Food Samples
    09:51

    TD-DFT Guided Advanced E-Eye Sensing Technique for On-site Quantification of Fe, Cr, F, and As in the Environmental, Biological, and Food Samples

    Published on: September 19, 2025

    関連する実験動画

    Last Updated: Jul 15, 2026

    High Throughput Single-cell and Multiple-cell Micro-encapsulation
    16:19

    High Throughput Single-cell and Multiple-cell Micro-encapsulation

    Published on: June 15, 2012

    Curtain Flow Column: Optimization of Efficiency and Sensitivity
    06:44

    Curtain Flow Column: Optimization of Efficiency and Sensitivity

    Published on: June 12, 2016

    TD-DFT Guided Advanced E-Eye Sensing Technique for On-site Quantification of Fe, Cr, F, and As in the Environmental, Biological, and Food Samples
    09:51

    TD-DFT Guided Advanced E-Eye Sensing Technique for On-site Quantification of Fe, Cr, F, and As in the Environmental, Biological, and Food Samples

    Published on: September 19, 2025