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Vinyl Chloride and High-Fat Diet as a Model of Environment and Obesity Interaction
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Vinyl Chloride and High-Fat Diet as a Model of Environment and Obesity Interaction

Published on: January 12, 2020

フルクトーゼが豊富な飲料と女性における痛風のリスク

Hyon K Choi1, Walter Willett, Gary Curhan

  • 1Section of Rheumatology and Clinical Epidemiology Unit, Boston University School of Medicine, 650 Albany St, Ste 200, Boston, MA 02118, USA. hchoius@bu.edu

JAMA
|November 12, 2010
PubMed
まとめ

糖分を添加したソーダやオレンジジュースなどのフルークトーゼに富んだ飲料を摂取すると,女性では痛風のリスクが増加します. これらの飲料の摂取量の増加は,痛風の発生率の有意に増加と相関しており,痛風の発症における食事要因を強調しています.

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