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Updated: Apr 3, 2026

Enzymatic Cascade Reactions for the Synthesis of Chiral Amino Alcohols from L-lysine
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Enzymatic Cascade Reactions for the Synthesis of Chiral Amino Alcohols from L-lysine

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二重酵素水素借用カスケードによるアルコールのエナンチオプアミンへの変換

Francesco G Mutti1, Tanja Knaus2, Nigel S Scrutton2

  • 1School of Chemistry, University of Manchester, Manchester Institute of Biotechnology, Manchester M1 7DN, UK. Manchester Institute of Biotechnology, Faculty of Life Sciences, University of Manchester, Manchester M1 7DN, UK. nicholas.turner@manchester.ac.uk f.mutti@uva.nl.

Science (New York, N.Y.)
|September 26, 2015
PubMed
まとめ

この研究では,アルコールからエナチオピュアアミンの効率的で環境に優しい生産のために2つの酵素を用いた生物触媒法が導入されます. このプロセスは高い収穫量と純度を達成し,キラルアミンの合成のための持続可能な経路を提供します.

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